To make waffles, first heat two tablespoons of oil in a skillet

To make waffles, first heat two tablespoons of oil in a skillet over medium-high heat. Once the oil is hot, add one egg and a bit of milk to the skillet and mix until combined. Heat one round of pancake batter, then use a spatula or wooden spoon to spread it evenly onto the greased pan. Cook for about 3-4 minutes until golden brown. Serve with syrup or honey, or store them leftover in an airtight container.